
Orange
Characteristic
- Appearance of the drink Opaque liquid without foreign inclusions. During storage, a slight sediment is allowed.
- The color of the drink Yellow with an orange tint
- Taste Sweet and sour
- Aroma Peculiar to orange
- ºBrix 6,5+/-0,2
- Corrected ºBrix 6,8+/-0,2
- Mass concentration of titratable acids, g \ l, (in terms of citric anhydrous) 3,5+/-0,2
- Nutritional value per 100 ml, Carbohydrates 6,5
- Energy value, kcal \ 100 ml (j) 25,1(104,8)

Peach
Characteristic
- Appearance of the drink Opaque liquid without foreign inclusions. During storage, a slight sediment is allowed.
- The color of the drink Orange yellow
- Taste Sweet and sour
- Aroma Peculiar to peach
- ºBrix 6,5+/-0,2
- Corrected ºBrix 6,8+/-0,2
- Mass concentration of titratable acids, g \ l, (in terms of citric anhydrous) 2,8+/-0,2
- Nutritional value per 100 ml, Carbohydrates 6,5
- Energy value, kcal \ 100 ml (j) 24,8(103,5)

Apple
Characteristic
- Appearance of the drink Opaque liquid without foreign inclusions. During storage, a slight sediment is allowed.
- The color of the drink Orange yellow
- Taste Sweet and sour
- Aroma Peculiar to the apple
- ºBrix 6,5+/-0,2
- Corrected ºBrix 6,8+/-0,2
- Mass concentration of titratable acids, g \ l, (in terms of citric anhydrous) 2,8+/-0,2
- Nutritional value per 100 ml, Carbohydrates 6,5
- Energy value, kcal \ 100 ml (j) 24,8(103,5)

Apricot
Characteristic
- Appearance of the drink Opaque liquid without foreign inclusions. During storage, a slight sediment is allowed.
- The color of the drink Orange yellow
- Taste Sweet and sour
- Aroma Characteristic of apricot
- ºBrix 6,5+/-0,2
- Corrected ºBrix 6,8+/-0,2
- Mass concentration of titratable acids, g \ l, (in terms of citric anhydrous) 2,6+/-0,2
- Nutritional value per 100 ml, Carbohydrates 6,5
- Energy value, kcal \ 100 ml (j) 24,5(102,3)

Multifruit
Characteristic
- Appearance of the drink Opaque liquid without foreign inclusions. During storage, a slight sediment is allowed.
- The color of the drink Orange yellow
- Taste Sweet and sour
- Aroma Peculiar to tropical fruits
- ºBrix 6,5+/-0,2
- Corrected ºBrix 6,8+/-0,2
- Mass concentration of titratable acids, g \ l, (in terms of citric anhydrous) 2,7+/-0,2
- Nutritional value per 100 ml, Carbohydrates 6,5
- Energy value, kcal \ 100 ml (j) 25,3(105,7)

Cherry
Characteristic
- Appearance of the drink Opaque liquid without foreign inclusions. During storage, a slight sediment is allowed.
- The color of the drink Red
- Taste Sweet and sour
- Aroma Characteristic of cherry
- ºBrix 6,5+/-0,2
- Corrected ºBrix 6,8+/-0,2
- Mass concentration of titratable acids, g \ l, (in terms of citric anhydrous) 3,8+/-0,2
- Nutritional value per 100 ml, Carbohydrates 6,5
- Energy value, kcal \ 100 ml (j) 24,9(104,2)